“You don’t win friends with salad.” Homer Simpson This is a recipe that I found on FB last year already, but haven’t come around to try. So today I have been tied up with the laundry … there was time … Continue reading
One thing for sure, you don’t have a walk around hungry in Marrakesh – there are food, restaurants and cafes everywhere and they all serve great food. Plus they sell fresh fruit on every street. Not a tea drinker, so … Continue reading
I even if I had decided that I wasn’t going to spend any money on Haute Cusine restaurants during my visit in Budapest – but when I looked around for places close to my hotel that could be reached by foot … … Continue reading
For me, the dining in the evening when I travel is important like all the sights and adventures. I do a very particular research online … and I always have all evenings pre-booked … a table for a nice Swedish … Continue reading
This grilled goat cheese salad I enjoyed at the restaurant at the Museum of Modern Art in Istanbul in November last year. It was “disappearingly” GOOD! “It’s been a pretty tough day, no sense making it worse with a salad.” Susan … Continue reading
This is a new challenge for me – and I’m out at the last minute, but was they say .. better late than never. Here we go!!!! “Dream, dare and discover. Care, share and inspire.” Debasish Mridha Regarding your fridge, … Continue reading
Suddenly we have winter – 2 inches of snow and bitter cold – it just dropped on us on yesterday – they are talking about Russian winter coming our way. And cold weather is perfect for flavorful and aromatic food. … Continue reading
I have to go for ice cream …. one week it’s good for us … the following week it’s bad … the experts have a hard time to make up their mind, but I think it’s all down to if … Continue reading
“Luck excite in the leftovers” Japanese proverb To do hair colouring and cooking at the same time, wasn’t really a great idea … but I did it – will I do it again .. even if I’m very multi-tasked -NO!!!!! With me … Continue reading
My bowl of French fries in the heated pass-through at restaurant SHED in Belfast. Looking at this image I can recall the big urge I had to just able to dig in. It felt like light years before I got. That was … Continue reading
t … and of course some food. Yesterday evening did I delight myself with the most beautiful music and very funny contemporary dancing. I enjoyed Malmoe Symphonic Orchestra and 4 excellent dancers that showed me a totally new version (a shorter … Continue reading
…. sometimes shit happens and when it happened to me it was very annoying. Mostly because I had taken a taxi from the hotel and the taxi driver couldn’t find the restaurant, so I went out on a wild goose … Continue reading
“The three most powerful seasonings are hunger, variety, and gratitude.” Neel Burton It’s the tiny details and seasoning that make a great dish. As cloud over this post, I have chosen “Fire” performed by Barns Courtney .. from the soundtrack to … Continue reading
I have been to a couple of markets around the world, but not that many. My favorites are Granville Island Public Market in Vancouver and La Boqueria in Barcelona. So when visiting Madrid for the first time back in September I … Continue reading
Today I really had a Sunday blues … it was been a such dark miserable day .. with rain coming and going. Had plans to visit the supermarket after lunch, but I took out the iron board instead and made … Continue reading
