Last week was I admitted to our hospital here in Landskrona for an examination that had to be done under anesthesia, had done it once before, 18 months ago. Not something I enjoy doing, because of the pain that I … Continue reading
The only fresh product I used for this dish is one red onion. My freezer is filled to the rim, have been stocking up .. have to blame some of it on the COVID-19 and that people in my age … Continue reading
I had light COVID-19 symptoms for the last 6 days now. I don’t have a clue if I have the virus or something else – but the symptoms are all over the place … and light, have been waiting … Continue reading
Sweden has the highest rate of single living people in the world and still there is no food packaging done for single households, that means that most of the time we have to buy for two … but most of them … Continue reading
Yesterday was it time to look through what my full packed freezer was hiding, and I found both prawns and salmon pieces. Long time since I made fish cakes, which I love. It’s a recipe that we often used on … Continue reading
Tabbouleh I haven’t done for years, but it’s one of my favorite “salad”. I don’t know why I haven’t done it for such a long time, it’s not that it takes a lot of time to make and it’s SO … Continue reading
I have decided to start up a new recipe section that will be called; quick fix – which mean easy, quick and tasty recipes. It will either proper recipes or just based on my skills, head and hands. Was longing for fish over … Continue reading
I grow up with my grandparents – my grand father died when I was 8 … and I stayed with my grandma until I finished school, 1963. Then I moved up to my mum in Gothenburg. My grandfather was the … Continue reading
myguiltypleasures 