A word I can’t recall that I ever used or heard, but probably I have heard it – but not taken any notice to it. Typical foreigners. *smile.
So I got my old English school dictionary out – there was loads of explanations, but online I was told that it can also stand for messy. Suits me very well, messy can at times be my first name. But I think most chefs are, even if we try to tidy up as we go along.
“Why keep things simple,
when we can complicate them”
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